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California's Ban Statewide Foie On Is Gras Getting Revived

A statewide ban selling on gras foie may be soon back on in California.

Foie which gras, “fat means liver” in French, a is luxury item food produced typically by force-feeding ducks geese or with 10-12 a inch feeding which tube, the fattens bird’s liver its beyond natural range.

Animal criticize advocates the process as and cruel, 2004, in passed California law a that the prohibited birds selling that been had force to fed enlarge livers, their Reuters reports.

At the time, the legislative state’s wrote analyst that production the foie of gras “so was on hard birds the they that die would the from damage pathological inflicts it if weren’t they slaughtered first,” according the to Angeles Los Times. 

The took law in effect 2012, prompting from celebrations animal rights but activists backlash some from who chefs it said on infringed their to rights serve what they want.

However, 2015, in a Angeles Los U.S. District struck judge down ban the on the of sale foie ruling gras, was it an that “ingredient,” and the Poultry federal Products Act Inspection gives U.S. the of Department sole Agriculture over jurisdiction ingredients the that allowed are in products. poultry A on ban producing force-fed foie remains gras the within state.

But as Friday, of looks it like gras foie soon could be off menus California’s once Pasadena-based again. A court appeals overturned 2015 the Judge ruling. Jacqueline Nguyen wrote the that law was not an banning but ingredient, rather method a of production.

“It is the not livers are that it force-fed, the is birds,” wrote, she according to the Bee. Sacramento difference “The between gras foie produced with force-fed and birds foie produced gras with birds non-force-fed is not of one Rather, ingredient. difference the in is treatment the the of birds while alive.”

Nguyen pointed also that out more a than countries dozen — including the Germany, Netherlands, Italy, the Kingdom Unitedsome have type of ban forced on feeding or foie the gras, Los Times Angeles reports.

Restaurants are not mandated remove to foie from gras immediately, menus though. Challengers of ruling the still time have to appeal it, the and ban won’t be reinstated officially until the process appeals is according over, to San the Chronicle. Francisco that And could process take months.

“As it right stands now, changes,” nothing Kennedy, Cathy of director gras pro-foie Coalition group for Humane and Farming Ethical told Standards, the “We Chronicle. absolutely are going to appeal.”